COVID-19 Response

 At Ming’s Restaurant, we are all about being kind - in good times and during tough times. 

Our dining room has reopened. We are ready to welcome you back and host you in our restaurant. In accordance with CDC and Louisiana guidelines, we have increased our cleaning and sanitation procedures and implemented limited seating capacity so that you can dine in a safe and comfortable environment. 

What we are doing:

• Increasing the frequency of cleaning, sterilizing and disinfecting high-traffic touchpoints such as door handles, tables, payment surfaces

• Requiring employees to wear protective masks

• Closely monitoring employees for signs of any type of illness and requiring any employee who is sick to stay home

• Practicing social distancing with guest seating procedure

• Providing hand sanitizer to guests and employees 

• Educating our employees on preventive measures given by the CDC

Dining options:

• Dine-in at Ming’s, Wednesday-Thursday 4:30 pm - 8 pm, Friday-Saturday 4:30-9 pm

• Takeout, pick up food at the bar (Printable menu)

View dining and takeout menu here

Temporary Changes:

• A limited menu - Our menu may be limited by what can be prepared and served in the safest and most effective way and based on ingredient availability as supply chains have changed. As always, we’ll do our best to accommodate special requests.

• Not serving at lunch, therefore, no combo plates 

• White rice only with entrees, no brown rice at this time

We appreciate your business! We will continue to evaluate our safety procedures and adjust accordingly. It is our top priority to keep our guests and employees safe.